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To purchase a full pound of our limited edition "Don Jose'" coffee for $15.00 (shipping included), choose your roast and grind preference, and click the button below.
To purchase a full pound of our freshly roasted "Belladora" coffee for $15.00 (shipping included), choose your roast and grind preference, and click the button below. 
Don Jose' (shown above at a bold roast level) is a deep and complex coffee with dark chocolate hints, low acidity, a caramel undertone and an exotic, buttery smooth floral finish. This amazing coffee makes an enjoyable clean cup with just enough hints of acidity to keep it interesting.
At a medium roast level, it looses more of its deep complexity becoming slightly brighter/acidic for those looking for a little more "zing" in coffee.
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Belladora (shown below at a medium roast level) is a coffee that has been thoughfully created for you. At medium roast (pictured below), she is a crisp and clean coffee with a medium body, citrus nuances, a milk chocolate, nutty undertone, and smooth finish. With any roast degree this blend creates a bitterfree coffee that marries superbly with any flavored creamer, or syrup you would like. She will excel in any form you choose to brew her, be it espresso, french press, or drip. If you increase the coffee:water ratio with more coffee, she grows deeper in complexity while maintaining her bitterless state.
At a medium roast level, it looses more of its deep complexity becoming slightly brighter/acidic for those looking for a little more "zing" in coffee.
____________________________________________________________________________________________________________
Belladora (shown below at a medium roast level) is a coffee that has been thoughfully created for you. At medium roast (pictured below), she is a crisp and clean coffee with a medium body, citrus nuances, a milk chocolate, nutty undertone, and smooth finish. With any roast degree this blend creates a bitterfree coffee that marries superbly with any flavored creamer, or syrup you would like. She will excel in any form you choose to brew her, be it espresso, french press, or drip. If you increase the coffee:water ratio with more coffee, she grows deeper in complexity while maintaining her bitterless state.
